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A California-inspired grilling blend with savory garlic, aromatic herbs, smoky paprika and a bright touch of citrus. Delicious on steak, chicken, pork, seafood and vegetables.

 

How to use it: Sprinkle generously on steak, chicken, pork, shrimp, fish or vegetables before grilling or roasting. It's also delicious stirred into marinades or soups.

Pacific Grill

$6.00Price
Quantity
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