Recipes

A savory recipe featuring our Garlic Herb Seasoning and a sausage stuffing baked inside tender acorn squash with apples, pecans, and herbs.  Comforting, flavorful, and perfect for any occasion.

Sweet, tender, and caramelized to perfection, this Roasted Delicata Squash is a cozy fall favorite. Roasted with olive oil and our seasonings, it’s simple to make and full of warm, nutty flavor, and makes the perfect side for any meal.

Sweet and tender shrimp, spicy andouille sausage and Cajun style rice seasoned with our Hella Cajun make this the perfect hearty comfort food!

Roasting carrots transforms their flavor by caramelizing their natural sugars. This cooking method brings out a rich taste that is complemented beautifully by the fresh, herbaceous notes of our What the Dillio Blend. This recipe will guide you through a simple yet delicious recipe for Oven Roasted Dill Carrots . These carrots are not only easy to prepare but also elevate your main course! Ingredients to Prepare Oven Roasted Dill Carrots 1 lb of fresh, medium-sized carrots 2

Creamy dressing with tender potatoes, spiced with our Everyday Seasoning and topped with hard-cooked egg slices.

The porterhouse steak has the rich flavor of a strip on one side and the mellow tenderness of a filet on the other.  Made even more flavorful and delicious with a bold spiced coffee rub fitting for the king of all steaks!

Tender steamed artichokes paired with a zesty Lemon-Pepper Aioli

Minestrone soup is a hearty, rustic Italian soup that is packed with vegetables and perfectly seasoned with our Italian Seasoning.  We serve over ditalini pasta with a sprinkle of freshly grated parmesan cheese.

On the Ranch Dressing is a creamy, tangy salad dressing and dip made with buttermilk and mayonnaise, & blended with our seasonings. It has a rich, savory flavor that makes it a popular pairing with everything from salads and veggies to wings and pizza.

This grilled Southwestern-seasoned Chicken Salad is bright, crispy, and absolutely delicious. It’s loaded with chicken, fresh romaine lettuce, grape tomatoes, creamy avocado, roasted corn, and cilantro. We top it with crunchy tortilla strips and toss it with our creamy On the Ranch Dressing.

Rich, velvety Roasted Tomato Soup made from slow-roasted tomatoes, blended with garlic, onions, and our A Taste of Tuscany seasoning. Comforting, flavorful, and perfect with crusty bread.

Loaded pancetta and crisp broccoli rabe, this Broccoli Rabe Pancetta Pasta seasoned with SunDried Tomato-Basil Seasoning

Baby Bok Choy is a very mellow veggie with a mild, peppery flavor. Simply seasoned with our Garlic Herb Blend for a delicious side dish.

Ramen bowl with soft-boiled eggs, veggies, and jalapeño slices on a green mat. Warm, colorful presentation with rich broth visible.

Jalapeño poppers are a popular starter combining spicy heat with creamy, savory flavors and simply seasoned with our Everyday Seasoning.

This hearty soup combines Italian sausage, ditalini pasta, and a rich, creamy broth flavored with Parmesan

Chicken Tikka Masala, a popular Indian dish incorporates a medley of spices to infuse this simple chicken recipe with warm flavors.

There are many versions of Buddha bowls but this flavorful mix of fruits and veggies is our favorite. We're using spiralized sweet...

Delicate, sweet lump crab meat mixed with herbs, scallions, garlic, lemon zest, seasoned with our On the Bay seafood seasoning.

Browned meat combined with warm spices, subtle sweetness of the potato, and the mild acidity of the tomatoes create an ideal one-pot meal.